Vegetables

Kale, Russian Red

Description

Tender, frilly-leafed kale with purple stems and veins, sweeter than many varieties and beautiful in the garden

Growing Information

Direct sow in spring or late summer. More tender and mild flavored than other kales. Excellent for baby greens or full-sized leaves.

Features

  • Oak-leaf shape with purple stems
  • Mild, tender leaves
  • 50-60 days to maturity
  • Cold hardy
  • Cut-and-come-again harvesting

Planting Tips

Light Requirements

Most vegetables need full sun exposure, with at least 6-8 hours of direct sunlight each day.

Watering Needs

Maintain consistent moisture until established. Adjust based on your climate and soil conditions.